When to Plant Vegetables in Oregon?

The best time to plant vegetables in Oregon is in late April. During this time, the weather is cool, and vegetables such as beets, carrots, parsley, chives, and scallions can be panted.

They are planted as seeds, which gives them plenty of time to germinate and sprout before the last frost date. If you want to grow head lettuce, kales, leeks, chard, or onions, plant the seeds indoors and transplant them by mid-May or when you are sure the frost is gone.

This article will answer the question, ‘when to plant vegetables in Oregon?’ We’ll also discuss which vegetables are best to plant in the Oregon climate.

Table of Contents show

Types of vegetables to grow in Oregon

Lettuce

Lettuce veggies are some of the easy vegetables to grow in Oregon. You can grow them indoors in the cool months of the year. The best thing is that they thrive even in frost and snow.

You have to water them regularly in summer, but they flourish in high temperatures. They do well in almost any soil type, and no fertilizers are needed to grow them in Oregon.

Lettuces are the best vegetables to start with if you want to do some urban gardening. You can plant them in containers and raised garden beds, either indoors or outdoors. With the proper planning, you can harvest all year because they are quick maturing veggies that sprout once you harvest.

Kales

Kales is a typical delicacy in most kitchens but not the easiest to grow in Oregon, especially in the cold season. But it is one of the best if you are looking for a vegetable type to grow throughout the year. It can be used in various recipes and serves as an ornamental plant if you are looking forward to adding green to your kitchen garden.

The good thing about kales is that they are adaptive and the best for newbie gardeners. When exposed to temperatures over 90 degrees Fahrenheit and too much sunlight, kales develop flowers and become too bitter to eat. It can also suffer from insect infestation.

Cucumber

Cucumbers are hardy vegetables. They are available in various types, and some can grow in cold weather and others in warm weather. You can harvest them from spring to fall, which means you get a good supply for almost a whole year.

It is possible to grow them with other plants such as tomatoes, squash, carrots, beans, and tomatoes. However, cucumbers thrive when given enough space to grow. They are not the best to plant in gardening pots, small gardens, and raised garden beds.

Pepper

Peppers are low-maintenance vegetables that grow so well in Oregon that even beginners in gardening will have an easy time. They are not affected by the state’s hot summer.

In fact, the more the heat, the better for them. They also do well in vertical gardening. This means you can grow peppers in small urban gardens.

The best thing about peppers is that they will grow and give you plenty of produce, whether in southern or northern Oregon. If the season is too cold, you can plant peppers indoors in containers and place them where they can access some light.

However, fungus, blight, and rot can affect them, especially as harvest nears.

Green Beans

Green beans are different from most vegetables because they do not need a lot of water to grow and produce a good harvest. These plants are harvested annually and will flourish even in the usually hot summer in Oregon. They can grow vertically up a pole and are some of the perfect plants for this type of gardening.

Growing plenty of green beans in your small urban garden is easy. However, if the temperature is below 50 degrees Fahrenheit, your beans will not grow because low-temperature stunts their growth and eventually kill them.

The ideal time to plant your green beans in Oregon is after the last date of frost.